Crispy Zucchini Coins
Ingredients
- 3 cup zucchini - thinly sliced (about 1 lb.)
- 1/2 cup Bread crumbs - seasoned Italian
- 3 tablespoon Parmesan cheese - grated
- 1/4 teaspoon Pepper
- 2 each egg whites lightly beaten
- cooking spray
Instructions
- Preheat oven to 450 degrees. Combine bread crumbs, Parmesan, and pepper; mix well. Dip the zucchini slices in egg whites; dredge in bread crumb mixture. Place zucchini in a single layer on a baking sheet coated with cooking spray. Bake at 450 degrees for 15 minutes. Turn zucchini over; bake an additional 10-15 minutes or until outside is crispy and browned.
- Note: Baking time might be a bit long check after 8-10 minutes on first side, second side may only need about 5 more minutes.
