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zucchini pasta recipes page 36

Zucchini Bake

Ingredients

  • 4 Cups Zucchini Cut in 1“ squares
  • 1 Cup Onion Sliced thin
  • 1.5 Cup Shredded Cheddar Cheese
  • .5 Teaspoon Salt
  • .5 Dash Pepper
  • 4 Eggs

Instructions

  1. Combine zucchini and onions in a 10x6 dish and cover with plastic wrap.
  2. Microwave on high 6 to 8 minutes
  3. Drain well
  4. Add cheese, salt and pepper and toss lightly
  5. Beat eggs together and pour over zucchini
  6. Cook on medium high in microwave 10 minutes or until center is set
  7. Stir half-way if needed.

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